WordGPT

Make a menu that shows allergens on every dish

Tag each dish with the 14 EU allergens and diets, and let guests filter vegan, vegetarian or gluten-free. Try the live sample, then build yours.

Kind of place
Page layout
Guests read it in

Dish names and sections change with the language. In your account the AI translates your own menu in one click.

Make it your own menu

You can start free. Start from this sample, a photo or PDF of your printed menu, or just tell the chat your dishes.

Bistro

Bistro, french

Starters

French onion soup€9.00

Gruyère crouton, beef broth.

Gluten, Milk, Celery
Mussels marinière€16.00

White wine, shallots, parsley, fries.

🌿 Gluten-free
Molluscs, Sulphites, Celery

Mains

Steak frites€19.00

Flank steak, shallot butter, fries.

Milk
Grilled salmon€22.00

Atlantic salmon, lemon butter, seasonal vegetables.

🌿 Gluten-free
Fish, Milk
Duck breast€26.00

Roasted duck, orange jus, potato gratin.

Milk

Desserts

Crème brûlée€8.00

Vanilla custard, caramelised sugar.

🌿 Vegetarian🌿 Gluten-free
Milk, Egg
Tiramisu€7.00

Mascarpone, espresso, cocoa.

🌿 Vegetarian
Gluten, Milk, Egg

Drinks

House red (glass)€6.00

Ask for today's pour.

🌿 Vegan
Sulphites
Homemade lemonade€4.50

Fresh lemon, mint, sparkling water.

🌿 Vegan🌿 Gluten-free

Contact

📞 +00 000 000 000✉️ hello@example.com📍 1 Example Street, City🌐 example.com

Opening hours

Mon-Fri 11:00-23:00
Sat-Sun 10:00-00:00

Allergens

Please tell your server about any allergy. Allergen information is a guide and must be confirmed by the restaurant.

A live sample: scroll it, change the language, tap a category.

Open the full sample menu with its QR code to see it the way a guest does. New to QR menus? Read how to create a QR code menu, step by step.

Telling guests to ask the staff works until the one evening nobody is sure. A menu that lists the allergens of each dish, in the guest's language, answers the question before it is asked. This sample shows the 14 allergens as labels on every dish and a filter for the diets guests ask about most.

What you get

14 allergens per dish

Tick the allergens of each dish. They appear under it in the guest's own language, from gluten to molluscs.

A diet filter for guests

Guests tap vegan, vegetarian, gluten-free or spicy and see only the dishes that fit.

AI suggestions you check

The AI can suggest allergens for dishes that have none yet. They are guesses: you review each one before publishing.

How it works

  1. Step 1

    Pick the kind of place and the look in the sample above: it changes as you click.

  2. Step 2

    Add your own dishes: type them, upload a photo or PDF of your printed menu, or just tell the chat.

  3. Step 3

    Publish, print the QR code and put it on the tables. Prices change any time; the code never does.

Who uses it

  • Restaurants in the EU and UK

    Keep the allergen information in writing and current, as the rules ask.

  • Schools and canteens

    Show allergens next to the weekly menu without a printed matrix.

  • Cafés with a short menu

    Add a diet filter so guests with an allergy find a safe choice fast.

Questions

Does a menu page make me compliant?

No tool does that alone. It helps you show accurate information; the responsibility for it stays with the restaurant. This is general information, not legal advice.

Can I add a note about cross-contact?

Yes. The allergen note at the bottom of the page is yours to write, for example about shared fryers.

Are the AI suggestions reliable?

They are a starting point only, marked as suggestions in the editor. Check every dish against your recipes and suppliers.

Which allergens are covered?

The 14 declared in the EU: gluten, crustaceans, eggs, fish, peanuts, soy, milk, nuts, celery, mustard, sesame, sulphites, lupin and molluscs.

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